21-29 Nov 2013

Most Indian foodies are available here in Singapore but I seldom give them a try. I am only familiar with Prata, Mutton/Chicken Briyani, and dhal. This post is just to remind me of the good foodies I’ve actually tried during my recent holiday. I’d try to remember their names so I can order them again, next time. HERE!=) (I also included the meal times when I actually had them)

Appam with chicken curry – breakfast

Ghee roast with curry -breakfast

Idiyappam with egg curry – breakfast

Idli with curry – breakfast

Indian Pups (puff) and lime soda with salt – tea break

Karimeen fish- dinner/lunch

Tapioca biryani with mutton curry – lunch

Hyderabadi biryani -dinner

Irani chai -anytime